When five o’clock reaches this place
Kathmandu
Nepal · Asia/Kathmandu
Live local time
Cocktail
When it's five here, try Tongba
warm water infused through fermented millet. Tongba is a warm fermented millet drink associated with eastern Nepal and neighboring Himalayan communities. Hot water is added to the grain-filled vessel and the mildly alcoholic liquid is sipped through a filtered straw.
Open the complete recipeAlcohol is for adults of legal drinking age only. Enjoy responsibly. Non-alcoholic recommendations are clearly identified.