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Cocktail · Philippines

Calamansi Gin Fizz

Shake a Filipino-inspired Calamansi Gin Fizz with gin, calamansi and soda, using exact oz and ml quantities.

Calamansi Gin Fizz cocktail recipe from Philippines
Yield
1 cocktail
Prep time
5 minutes
Glassware
Highball glass
Base
Gin

Ingredients

  • 2 oz (60 ml) gin
  • 1 oz (30 ml) fresh calamansi juice
  • 0.75 oz (22 ml) simple syrup
  • 2 oz (60 ml) soda water

Garnish

Calamansi wheel

How to make it

  1. 1Chill a highball glass and measure each ingredient.
  2. 2Add gin, calamansi juice, simple syrup and soda water to an ice-filled shaker and shake hard for 12 seconds.
  3. 3Strain into the highball glass over fresh ice.
  4. 4Finish with calamansi wheel and serve immediately.

The story behind Calamansi Gin Fizz

This house fizz uses calamansi, the small aromatic citrus essential to Filipino cooking and drinks. Gin and soda preserve its floral sharpness while syrup rounds the acidity.

This is a Where It's Five house creation inspired by local ingredients and drinking traditions, not a historic national cocktail.

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