Cocktail · Greenland
Greenlandic Coffee
Greenlandic Coffee recipe from Greenland: coffee, whisky, coffee liqueur and whipped cream. Exact oz/ml measures and full method.
- Yield
- 1 cocktail
- Prep time
- 8 minutes
- Glassware
- Copper mug
- Base
- coffee
Ingredients
- 2 oz (60 ml) whisky
- 1 oz (30 ml) whipped cream
Garnish
3 coffee beans
How to make it
- 1Warm a copper mug and measure each ingredient.
- 2Bring the water just to a simmer, add coffee, whisky, whipped cream, and steep or simmer gently for 4 minutes.
- 3Strain into the warmed copper mug and stir until the sweetener is dissolved.
- 4Finish with 3 coffee beans and serve immediately.
The story behind Greenlandic Coffee
Greenlandic Coffee is a recognized local coffee cocktail, traditionally combining hot coffee, spirits and cream in a dramatic after-dinner presentation. The warming serve suits Greenland’s cold-weather hospitality.